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Brewing Tips:
For a balanced cup, start with 1 to 2 tsp Matcha Powder (2 - 4g) in 2 - 3 oz of water.
Optional: Sweetner or Milk
Water Temperature
160–175°F (70–80°C)
Never boiling — high heat will make matcha bitter.
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Wild Earth Coffee
Instant Trail Magic
Instant Trail Magic
Regular price
$17.25 USD
Regular price
Sale price
$17.25 USD
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A smooth instant coffee with notes of toasted almond, berry like acidity, complemented with sweet toffee undertones. The freeze-drying process preserves the distinctive Papua New Guinea character, delivering a satisfying cup that maintains the quality and complexity of the original beans.
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